Posted on December 30, 2014 by Sitemaster
A new paper in the Proceedings of the National Academy of Sciences appears to offer a real explanation for the association between consumption of red meat and risk for cancer. … READ MORE …
Filed under: Diagnosis, Prevention, Risk | Tagged: dairy, meat, N-glycolylneuraminic acid, Neu5Gc, red | 11 Comments »
Posted on April 3, 2010 by Sitemaster
Today’s news reports deal with such items as:
- The effects of antiretroviral drugs for HIV/AIDS on the XMRV virus
- Diet, milk, and prostate cancer etiology
- Can saturation biopsies really identify low-risk cancers?
- Prostate weight and prostate cancer recurrence … READ MORE …
Filed under: Diagnosis, Management, Prevention, Risk, Treatment | Tagged: dairy, diet, milk, prostate, risk, saturation biopsy, weight, XMRV | Leave a comment »