There has been intense discussion of our report on a recent paper suggesting that there may be heightened risk for prostate cancer diagnosis associated with high levels of consumption of fatty fish (e.g., salmon) and fish oil supplements. … READ MORE …
Filed under: Diagnosis, Living with Prostate Cancer, Management, Risk, Uncategorized | Tagged: diet, fish, lifestyle, Omega-3 fatty acids, risk | 18 Comments »
An article published on-line in the Journal of the National Cancer Institute appears to confirm earlier data suggesting that men with the highest levels of omega-3 fatty acids in their blood are at increased risk for a diagnosis of prostate cancer. It is getting lots of media coverage. However, … READ MORE …
Filed under: Diagnosis, Risk | Tagged: Diagnosis, fatty acid, fish, omega-3, risk, salmon | 21 Comments »
Today’s reports cover such topics as:
Filed under: Diagnosis, Management, Prevention, Treatment | Tagged: diet, elesclomol, fish, Provenge, risk, seafood, sipleucel-T, testosterone | Leave a comment »
Amin et al. have just published data from a 917-patient, Canadian, prospective study designed to evaluate the association between diet and risk for prostate cancer. … READ MORE …
Filed under: Diagnosis, Prevention | Tagged: diet, fish, meat, risk | Leave a comment »
THE "NEW" PROSTATE CANCER INFOLINK 