Posted on February 8, 2009 by Sitemaster
An article by Collins on the CalorieLab web site offers a sound summary of “where we are” (or perhaps more accurately “where we aren’t”) with regard to the use of supplements in the prevention of prostate cancer. … READ MORE …
Filed under: Prevention | Tagged: flaxseed, garlic, green tea, isothiocyanate, lycopene, milk, pomegranate, risk, selenium, soy, supplements, vitamin | Leave a comment »
Posted on January 12, 2009 by Sitemaster
In addition to the comentary on outcomes of radical prostatectomy in men of 70 years and older, there are four reports in today’s news, addressing:
- Garlic as a dietary component that prevents cancer
- How “knock down” of androgen receptor expression and PCPH expression may potentially impact prostate cancer treatment
- The clinical impact of discordant post-biopsy and post-Gleason scores on outcomes in men being treated with surgery. … READ MORE …
Filed under: Drugs in development, Management, Treatment | Tagged: discordance, garlic, gene expression, Gleason score, knock down | Leave a comment »
