We regularly tell our readers that a well-balanced, “Mediterranean”-style diet is generally good for our health — whether you are trying to prevent disease in general or because you are trying to manage a diagnosis of prostate cancer. … READ MORE …
Filed under: Diagnosis, Prevention, Risk | Tagged: Diagnosis, diet, meat, risk | 2 Comments »
A new paper in the Proceedings of the National Academy of Sciences appears to offer a real explanation for the association between consumption of red meat and risk for cancer. … READ MORE …
Filed under: Diagnosis, Prevention, Risk | Tagged: dairy, meat, N-glycolylneuraminic acid, Neu5Gc, red | 11 Comments »
This is the immortal and clichéd phrase spoken by Tim Robbins playing Calvin “Meat” LaLoosh to the attractive young reporter as he starts his career in the Majors near the end of Bull Durham. And now we know that the meat isn’t as bad an actor (in the development of prostate cancer) as the reviewers had been suggesting! … READ MORE …
Filed under: Diagnosis, Prevention, Risk | Tagged: meat, processed, red, risk | 5 Comments »
Amin et al. have just published data from a 917-patient, Canadian, prospective study designed to evaluate the association between diet and risk for prostate cancer. … READ MORE …
Filed under: Diagnosis, Prevention | Tagged: diet, fish, meat, risk | Leave a comment »
THE "NEW" PROSTATE CANCER INFOLINK 