Diet, nutrition, place, and risk for prostate cancer

A newly published paper in the journal Nutrients doesn’t tell us anything really new about the likely correlations between nutrition and risk for prostate cancer, but it does offer us some interesting information about the time frame over which such correlations may take effect. … READ MORE …

After diagnosis: vegetable fats better; animal fats deadlier

According to a new study published on line yesterday in JAMA Internal Medicine, “replacing carbohydrates and animal fat with vegetable fat may reduce the risk of all-cause mortality” among men diagnosed with localized prostate cancer. … READ MORE …